Bob's Red Mill Almond Flour is made from almonds that have been blanched to remove the skins, then ground to a fine texture that is great for gluten-free baking. Try it as breading for meat and vegetables, or lend its rich, buttery flavour to baked goods.
Ingredients: Blanched Almonds
Warning: Produced in a facility that also processes peanuts, tree nuts, soy and sesame seeds.
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